Cake Decorator/Baker

Responsibilities:

-knowledge and experience with various desserts such as decorated cakes, cookies, cake pops, pastries (preferably Italian) etc
- Decorate cakes/desserts according to customer requests and specifications and bakery needs
- Use various techniques to create visually appealing designs and decorations
- Ensure cakes/desserts are properly baked, cooled, and ready for decorating
- Prepare icing, frosting, and other decorative elements
- Maintain a clean and organized work area
- Collaborate with other team members to meet production goals

Requirements:
- Previous experience as a cake decorator or in a similar role is preferred
- Strong attention to detail and creativity in cake decoration
- Ability to work in a fast-paced environment and meet deadlines
- Excellent time management skills
- Flexibility to work weekends and holidays as needed

Job Types: Full-time, Part-time, Permanent

Salary: $18.00-$22.00 per hour

Expected hours: 20 – 30 per week

Benefits:

• Discounted or free food
• On-site parking

Schedule:

• Day shift
• Every Weekend

Experience:

• Baking: 1 year (preferred)

Work Location: In person