AddressDescription
Greeting guests and taking drink and food orders
Staying attentive to the needs of guests in the dining area
Delivering food from the kitchen to the guests
Following health code standards for handling food.
Performing shift duties. clear tables of all plates, cups,
and flatware after a party leaves, wipe down tables and
properly re-set them with clean tableware
Receive and process payments, and operate the register.
Able to communicate in English and Chinese.
Able to work all the rush hours, weekends, and holidays
Having good people skills and teamwork
