Assistant Manager/ Head Server

Pelican Seafood Grill is seeking a motivated Front-of-House Restaurant Professional with leadership skills and some management experience. This position comes with room for growth within the role and we as a business are dedicated to the development of our people.

Please apply if:

• You have 3 plus years industry experience (if you have less experience and have the drive and initiative, we still want to meet you!).

• You can lead others and you lead by example.

• You can hold your own in a fast paced, high volume team environment.

• You have a positive attitude and make an unforgettable impression.

• You possess a good sense of humour and humility.

• You foster a positive and fun environment

• Your availability is flexible.

• You are reliable and energetic.
• A sommelier certificate or a passion for wine is an asset.

Work Conditions

30-44 Hours/ Week | Competitive Hourly Wage (Dependent on Previous Experience)

Job Type: Full-time

Job Type: Full-time

Salary: From $17.50 per hour

Expected hours: 30 – 40 per week

Benefits:

• Dental care
• Extended health care
• On-site parking
• Store discount

Flexible Language Requirement:

• French not required

Schedule:

• Day shift
• Holidays
• Night shift
• Weekends as needed

Supplemental pay types:

• Tips

Work Location: In person