- Work Term: Permanent
- Work Language: English
- Hours: 15 to 25 hours per week
- Education: No degree, certificate or diploma
- Experience: 1 to less than 7 months
- Odours
- Hot
- Cold/refrigerated
- Bakery
- Food and beverage plant
- Prep cook
- Food safety/handling skills
- Manually pack goods into bags and boxes or other containers
- Check products and packaging for basic quality defects
- Clean machines and immediate work areas
- Food Safety Certificate
- Baking or cooking
- Own transportation
- Own vehicle
- Valid driver's licence
- Repetitive tasks
- Manual dexterity
- Hand-eye co-ordination
- Standing for extended periods
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Work under pressure
- Up to 23 kg (50 lbs)
- Efficient interpersonal skills
- Flexibility
- Reliability
- Team player
- Positive attitude
- Quick learner
- Are you available for the advertised start date?
- Are you currently legally able to work in Canada?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
- Free parking available
- Team building opportunities