Bartender/Server

At Santa Lucia, Bartenders are responsible for:

• Greeting customers upon arrival at the bar
• Mixing and serving drinks to customers.
• Manning the VLT till.
• Providing excellent customer service during their dining experience
• Providing suggestions for food or drink choices to diners
• Taking feedback from diners
• Cleaning tables and preparing spaces for future diners
• Carrying drinks and food from the kitchen or bar area to the tables
• Memorizing the food menu and wine list as well as any nightly specials

Job Types: Part-time, Permanent

Salary: From $15.30 per hour

Expected hours: 20 – 30 per week

Benefits:

• Discounted or free food

Flexible Language Requirement:

• French not required

Schedule:

• 8 hour shift
• Day shift
• Holidays
• Night shift
• Overtime
• Weekends as needed

Supplemental pay types:

• Overtime pay
• Tips

Experience:

• Bartending: 1 year (preferred)
• Restaurant: 1 year (required)

Licence/Certification:

• Smart Choices (required)

Work Location: In person

Expected start date: 2024-02-26