Personal growth is important to us. More than just another job, we aim to help you build on your potentials and knowledge to help you achieve your future goals. Plenty of growth opportunities while promotions are common for those who are self-motivated and eager to learn--team lead positions are available for those who are interested. We are in the process of expanding our stores, and many more opportunities will arise in the following year.
Please note that only candidates that meet the specified requirements will be considered. This position is for:
Mississauga: 4557 Hurontario St, Unit B9
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Job Summary
- Take orders on POS
- Answer phone calls
- Greet/engage customers
- Handle customer inquiries/feedback
- Opening/closing duties
- Keep track of inventory
- Organize/replenish food display areas
- Assist bakers when necessary
- On-going cleaning throughout the store
- Decorate & slice cakes for retail sale
- Prepare various cake decorations
- Keep track of inventory/cake stock
- Think quickly to resolve any unexpected issues
- Ensuring kitchen cleanliness, including washing dishes, mopping and sweeping
- Raises are common for those who are self-motivated, eager to learn, take initiative, like challenges, and perform well under pressure
Required Education, Skills and Qualifications
- Customer service-oriented
- Food Handler certification required (within 1 week of start date)
- Able to work quickly and efficiently, with a sense of urgency
- Able to work under pressure in a fast-paced environment
- Able to learn quickly, follow directions, work clean, and be organized
- Have a bright, positive attitude and a friendly, tidy image
- Must be punctual and reliable
- Have strong communication skills
- Have a sense of tidiness/hygienic standards
- Must be able to work on weekends / holidays (if needed)
- Must have a keen eye for quality assurance
- Must be able to lift at least 20kg
Job Types: Part-time, Permanent
Salary: $16.55-$16.80 per hour
Expected hours: 15 – 20 per week
Benefits:
- On-site parking
- Store discount
Day range:
- Every Weekend
- Holidays
- Weekends as needed
- Weekends only
Flexible Language Requirement:
- French not required
Shift:
- 4 hour shift
- 8 hour shift
Experience:
- Food industry: 1 year (preferred)
- customer service: 1 year (preferred)
Work Location: In person