Work among Friends + Nature.
Dish Machine Operators at Table Nineteen work alongside a dynamic Team and help the lively kitchen operate smoothly! Our creative Back of House Team works together to create delectable dishes that exceed Guest expectations, and the DMO is a critical part of the experience. We have a professional and fun Team that loves meeting new people.
Open from May to October, enjoy unique flexibility that allows you to make the most of your summer.
If this sounds like you and you’re keen to work with us in Spring/Summer 2024, we’d love to hear from you!
WHAT YOU’LL GET TO DO
- Ensure all dishes, glassware, and equipment are spotless for our Guests.
- Assist with food prep and general kitchen duties.
- Show your inspired, upbeat attitude to foster teamwork.
- Use your voice; we embrace new ideas.
- Master new skills based on your own ambitions; we provide support for your personal and professional growth.
- No previous culinary experience is required.
- Exceptional communication and organizational skills.
- Multi-tasking proficiency and an effortless ability to prioritize.
- A positive attitude and a desire to be part of a team
- Expression of our Core Values:
- Passion: Demonstrate excitement for learning.
- Authenticity: Communicate with honesty, openness, and respect.
- Integrity: Reflect with humble self-evaluation. Always on time.
- Innovation: Offer ideas to maximize efficiency in the kitchen.
- Excellence: Exceed Guest expectations, every time. Good is the enemy of great.
- Competitive hourly wage
- Tips and event surcharge payouts
- FREE GOLF and LESSONS
- Flexible schedule
- Extended health, dental, and vision benefits
- Regularly scheduled Team social events
- Discounts on meals and golf shop merchandise
- Career growth and training opportunities
- Working for a company that strives to give its Team Members a world-class experience