Farm To Table Personal Chef And Canning Specialist (Oakville)

We are seeking a talented and passionate individual to fill the role of a Farm-to-Table Personal Chef and Canning Specialist, based in Oakville. This unique opportunity allows the candidate to showcase their culinary expertise, utilize locally-sourced organic ingredients, and provide delightful and nutritious meals. Additionally, the candidate will be responsible for canning and preserving seasonal produce to create flavorful preserves and condiments.

Responsibilities:

Culinary Expertise:

Plan, prepare, and present gourmet meals that showcase the finest locally-sourced organic ingredients available.
Design customized menus based on the preferences, dietary restrictions, and special requests of the family and business clients.
Ensure meals are not only visually appealing but also meet the highest standards of taste and quality.

Canning and Preserving:

Utilize seasonal produce to create delicious preserves, pickles, and condiments.
Follow canning and preserving techniques to ensure the longevity and flavor of the preserved goods.
Use the canned goods and preserves in meal preparation to enhance the farm-to-table experience.

Meal Planning and Shopping:

Develop weekly meal plans for the family and business, taking into consideration their unique preferences and requirements.
Efficiently manage grocery shopping to ensure all necessary ingredients and preserved goods are sourced for meal preparation.

Food Safety and Hygiene:

Maintain a high standard of cleanliness and hygiene while preparing, handling, and storing organic food items and canned goods.
Follow food safety protocols and guidelines to ensure the safety of the family, business clients, and staff.

Private Events and Business Functions:

Cater to private events and gatherings for the family, showcasing culinary creativity and flair, utilizing locally-sourced organic ingredients and preserved goods.
Provide catering services for business functions, incorporating the use of preserved goods in the menu.

Driving and Mobility:

Must possess a valid driver's license and reliable transportation to commute within Oakville for sourcing unique organic ingredients or catering events.

Passion and Creativity:

Demonstrate a genuine passion for cooking with locally-sourced organic ingredients and an enthusiasm for farm-to-table dining experiences.
Embrace creativity in canning and preserving techniques to offer an array of flavorful canned goods.

Requirements:

• Proven experience as a Personal Chef or relevant culinary background.
• Familiarity with locally-sourced organic ingredients and a commitment to farm-to-table principles.
• Knowledge of canning and preserving techniques to create flavorful canned goods.
• Strong organizational and time management skills to handle multiple tasks effectively.
• Excellent interpersonal and communication abilities to interact with the family, business clients, and suppliers.
• Flexibility in working hours, including weekends and evenings for private events and business functions.
• Ability to adapt and improvise based on ingredient availability and client preferences.

If you are a talented chef with a deep appreciation for locally-sourced organic ingredients, have experience in canning and preserving, and have a passion for farm-to-table dining experiences, we invite you to apply for this unique opportunity in Oakville. Join us in creating unforgettable culinary experiences for the family and catering services for business clients, celebrating the richness of nature's bounty while supporting local producers and sustainable practices through our farm-to-table approach and flavorful preserved goods.

Job Type: Full-time

Salary: From $50,000.00 per year

Benefits:

• Casual dress
• Dental care
• Extended health care
• Paid time off

Flexible Language Requirement:

• French not required

Schedule:

• Monday to Friday
• Weekends as needed

Ability to commute/relocate:

• Oakville, ON: reliably commute or plan to relocate before starting work (required)

Experience:

• Cooking: 1 year (preferred)

Work Location: In person