Farm Worker, Vegetables

Work site environment

• At heights
• Hot

Work setting

• Rural area

Responsibilities

Tasks

• Cut horticultural crops
• Deleafing
• Grade vegetables and fruits into different grades according to the size, shape, colour and volume to fetch high price in market.
• Hand harvesting vegetables
• Level earth to fine grade specifications
• Tie and secure plants
• Clean work area
• Sort and pack fruits and vegetables
• Harvest crops

Experience and specialization

Type of crops

• Cucumbers
• Vegetables

Additional information

Transportation/travel information

• Own transportation

Work conditions and physical capabilities

• Fast-paced environment
• Repetitive tasks
• Handling heavy loads
• Physically demanding
• Standing for extended periods
• Bending, crouching, kneeling

Weight handling

• Up to 45 kg (100 lbs)