AddressDescription
Taking Orders from customers
Provide services to customers at the counter.
Prepare take-out food, portion, and or assemble food orders for the customer.
Restock the refrigerator/Cooler with food items prepared from the kitchen and ensure inventory is available for customers.
Helping cooks prepare meals by, cutting, peeling, and slicing ingredients manually or using some appliances.
Clearing and cleaning tables for Waitstaff when necessary
Refilling condiments or other supplies at tables
