Griller/Cashier

Duties:
- Prepare and cook food items according to recipes and quality standards
- Operate grill, fryer, and other kitchen equipment
- Ensure food is cooked to the appropriate temperature and meets safety standards
- Follow proper food handling and sanitation procedures
- Maintain a clean and organized work area
- Assist with meal preparation and food service as needed

Qualifications:
- Previous experience as a grill cook or in a similar role preferred
- Knowledge of food preparation techniques and kitchen equipment operation
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication skills and ability to work well with a team

Please note that this job description is not exhaustive and additional duties may be assigned as needed.

Job Types: Full-time, Part-time

Salary: $15.00 per hour

Benefits:

• Discounted or free food

Flexible Language Requirement:

• French not required

Schedule:

• 8 hour shift
• Day shift
• Evening shift
• Monday to Friday
• Morning shift
• Night shift
• On call
• Weekends as needed

Education:

• Secondary School (preferred)

Experience:

• Cooking: 2 years (preferred)

Language:

• English (preferred)

Licence/Certification:

• Food Handler Certification (preferred)
• Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person