We need a team player working in a fun environment.
7:30am - 3:30 pm, or 8am to 4pm - Monday to Friday
Responsibilities include:
Aiding in food preparation
Cleaning tables & chairs / Cafeteria seating area
Going through the offices to take back any plates or glassware to the kitchen
Tiding and shutting down the breakfast bar including condiments, plates and cups
Tiding the board room after meetings
Perform monthly cleaning of the fridge
Receive and distributes supplies
Operate the dishwasher
Maintain garbage disposal
Clean the kitchen thoroughly
Serve the main dish during lunch service
Operate cash during service
refill salt and pepper dispensers as needed
Replace consumables as needed
Job Types: Full-time, Permanent
Salary: $15.75-$19.00 per hour
Expected hours: 40 per week
Schedule:
- Day shift
- Monday to Friday
- No weekends
Experience:
- Culinary: 1 year (preferred)
Work Location: In person
Application deadline: 2024-03-15
Expected start date: 2024-04-01