AddressDescription
Clean meats to prepare for processing or cutting
Cut, trim and prepare standard cuts of meat
Wrap and package prepared meats
Remove bones from meat
Weigh meats for sale
Price meat products
Sell meats to customers
Supervise other butchers, Meat Cutters and fishmongers
Grind meats
Train Meat Cutters
Prepare special displays of meats, poultry and fish products
