Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
Will train
Work setting
- Supermarket and meat department
Responsibilities
Tasks
- Clean meats to prepare for processing or cutting
- Cut carcasses, sides and quarters
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
Benefits
Health benefits
- Dental plan
Long term benefits
- Maternity and parental benefits
Other benefits
- Other benefits
- Team building opportunities