Meat Cutter - Retail Or Wholesale

Work setting

• Large restaurant and hotel

Responsibilities

Tasks

• Clean meats to prepare for processing or cutting
• Cut, trim and prepare standard cuts of meat
• Wrap and package prepared meats
• Remove bones from meat
• Cut poultry into parts
• Clean and prepare fish and shellfish
• Cut fish into steaks and fillets
• Grind meats
• Slice cooked meats
• Prepare special orders
• Shape, lace and tie roasts, other meats, poultry and seafood