Posting ID: 1121
Department: WellingtonTerrace Long Term Care Home
Division: Nutrition Services
Position Type: Part Time Casual
Work Hours: Part time casual employees must be available to work one weekend per four-week period, one weekday per week, and one on-call every two weeks. Must also be available to work all shifts (days, evenings, nights) including weekends and holidays.
Work Location: 474 Charles Allan Way, Fergus ON N1M 0A1
Vacancies: 1
Application Deadline: 03/06/2024
BASIC FUNCTION
The Nutrition Services Worker will represent Wellington Terrace at all times by ensuring adherence to the Code of Conduct and demonstrating the County of Wellington’s commitment to a healthy and safe workplace where every person is respected.
Reporting to the Nutrition Services Manager, the Nutrition Services Worker contributes to the provision of a quality dining experience and ensures the safe, palatable and efficient delivery of the meal and snack service for residents.
PRINCIPAL RESPONSIBILITIES
- Applies the fundamental principle of the Long-Term Care Homes Act in the operation of the home.
- Promotes and supports the entire Nutrition Services programme including resident meal and snack service, palliative care, hospitality and special events.
- Prepares light food and beverages such as: eggs, toast, cereal, muffins, sandwiches, snacks, texture and fluid consistency modifications according to standardized recipes.
- Completes the core functions of meal and snack service. This includes: dining room set up, distribution of beverages, special request items and nutritional supplements, food counter set up, meal portioning, meal distribution, and clean-up according to established protocols.
- Reviews and follows therapeutic and individual customized menu requirements.
- Communicates individual resident likes/dislikes, special needs, and special requests to the home area team, Nutrition Services Manager or Supervisor, Registered Dietitian, or Cooks according to established protocols.
- Follows nutrition management software reports to ensure resident diet orders, special needs, likes/dislikes, and special requests are provided in a consistent and safe manner.
- Collaborates with servery team to ensure all daily routines are completed as assigned and servery unique goals and objectives are met.
- Promotes safe food handling and infection control techniques.
- Participates in planning and organizing of special dining events.
- Attends resident care conferences to review nutritional plan of care with resident, family and interdisciplinary team.
- Attends daily team report and weekly team meetings to problem solve, share information and bring forward general nutrition and service information.
- Assists with replacing absent NS Staff members when the Nutrition Services Manager or designate is not available.
- Participates in ongoing education programmes within and outside of the Home.
- Responsible for other related duties as need arises.
- Responds to emergency fan-out when initiated.
MINIMUM QUALIFICATIONS
- Grade 12 diploma (or equivalent) and enrolment in or successful completion of Food Service Worker Programme through a recognized Community College.
- Current Safe Food Handler’s Certificate.
- Previous food service experience is an asset.
- Previous experience in a health care setting is an asset.
- Police Vulnerable Sector Check required upon hire.
Pay Range: $25.82 - $30.18 (2024 Non-Union Compensation Grid
Pension: As a non-full-time (NFT) employee of an OMERS employer, you are eligible to elect to join the OMERS Pension Plan at any time. Enrollment in OMERS is voluntary.
Medical Responsibility Time: One day for every 1,000 hours worked, up to a maximum of three days annually.
Vacation: Paid out on each pay at the rate of six percent; increases based on length of service.
Job Type: Casual
Salary: $25.82-$30.18 per hour
Schedule:
- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Night shift
- On call
- Weekends as needed
Licence/Certification:
- Food Handler Certification (required)
Ability to Commute:
- Fergus, ON N1M 0A1 (required)
Work Location: In person