Part time Chef/Server

As a Japanese's culture restaurant ,We are looking for organized, energetic kitchen staff to join our team. Kitchen staff are responsible for food preparation ,noodle cooking, side dish with opening and closing. Staff has capacity to work in a fast- paced environment and communicate with customers.

Servers are required above 19 years old and have serving it right certificate to serve alcohol. Good communication ability with customers and handle different FOH situations.

Job Types: Full-time, Part-time

Salary: $16.75-$25.00 per hour

Benefits:

• Discounted or free food

Flexible Language Requirement:

• French not required

Schedule:

• Day shift
• Evening shift
• Monday to Friday
• Weekends as needed

Supplemental pay types:

• Overtime pay

Ability to commute/relocate:

• North Vancouver, BC V7M 2H7: reliably commute or plan to relocate before starting work (required)

Experience:

• Cooking: 1 year (preferred)

Licence/Certification:

• Food Handler Certification (preferred)

Work Location: In person