Restaurant Staff

We are looking for:

Waiters
 and Hostesses
 for week day.

Minimum experience at restauration.
Can handle the stress.

Responsibilities:
- Provide excellent customer service to all restaurant patrons
- Take customer orders and process payments using the POS system
- Prepare and serve food and beverages in a timely manner
- Ensure cleanliness and sanitation of the dining area, kitchen, and restrooms
- Assist with inventory management and restocking supplies
- Collaborate with team members to ensure smooth operation of the restaurant
- Follow all food safety and hygiene regulations

Skills:
- Food handling: Knowledge of proper food handling techniques to maintain safety and quality standards
- Food service: Experience in providing efficient and friendly service to customers in a fast-paced environment
- Math: Basic math skills for cash handling, calculating orders, and making change accurately
- Time management: Ability to prioritize tasks and work efficiently to meet customer needs within designated timeframes
- Sanitation: Understanding of proper cleaning procedures to maintain a clean and hygienic work environment
- POS (Point of Sale) system: Familiarity with operating a POS system for order processing and payment transactions
- Customer service: Strong interpersonal skills to provide excellent customer service and address customer inquiries or concerns
- Cashiering: Experience handling cash transactions, processing payments, and providing accurate change
- Kitchen: Basic knowledge of kitchen operations, including food preparation, cooking techniques, and equipment usage

Please note that this job description is not exhaustive and additional responsibilities may be assigned as needed.

Job Types: Full-time, Part-time

Salary: $35,000.00-$55,000.00 per year

Expected hours: 40 per week

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking
• Store discount

Schedule:

• 8 hour shift
• Monday to Friday
• Weekends as needed

Supplemental pay types:

• Tips

Education:

• Secondary School (preferred)

Experience:

• Customer service: 1 year (preferred)

Language:

• English (preferred)

Licence/Certification:

• Food Handler Certification (preferred)

Ability to Commute:

• Dollard-D-Ormeaux, QC H9B 1Z8 (required)

Ability to Relocate:

• Dollard-D-Ormeaux, QC H9B 1Z8: Relocate before starting work (required)

Work Location: In person