Address
Form of work
SalaryProduction Trainees are responsible for:
§ Learning how to prepare and package product
§ Learn how to maintain cleanliness in a manufacturing facility
§ Train in HACCP, GMP’s and food safety protocols
§ Maintaining excellent food safety practices
§ Train in multiple disciplines such as Dish room, Bakery, Cooking, Food Prep, Meat Cutting and Packaging
Shifts and availability:
§ 8 hour shifts with overtime as needed
§ Flexible shifts.
§ Full-time and part-time permanent position.
What’s required:
§ The ability to work independently, as well as in a group
§ The ability to work on your feet for extended periods
§ The ability to work in a clean, organized manner
§ The ability to lift up to 50lbs
§ A commitment to upholding company policies, compliance and quality standards
§ A willingness to learn and grow
§ Previous food manufacturing experience would be an asset
The Details:
§ Starting wage is between $17.50 to $23.50, depending on years of experience
§ Medical & Dental benefits including Life Insurance after 3 months
§ Opportunity for advancement
§ Annual Footwear Allowance
Work Remotely
- No
Job Types: Permanent, Part-time, Full-time
Part-time hours: 16-40 per week
Salary: $17.50-$23.50 per hour
Benefits:
- Company pension
- Dental care
- Discounted or free food
- Employee assistance program
- Extended health care
- On-site parking
- Profit sharing
- RRSP match
- Vision care
Schedule:
- 8 hour shift
- Day shift
- Holidays
- Monday to Friday
- Night shift
- Weekends as needed
Supplemental pay types:
- Overtime pay
COVID-19 considerations:
Here at Thrifty Kitchens we ensure all doors/tables/chairs are sanitized throughout the day. As well we provide masks and ensure masks are worn if working less than 6ft apart. As well we keep up to date on recommendations from Health Canada.
Work Location: In person
