Server
Duties:
- Greet and seat customers in a friendly and professional manner
- Take food and drink orders accurately and efficiently
- Serve food and beverages to customers in a timely manner
- Ensure customer satisfaction by providing excellent service and addressing any concerns or issues
- Answer questions about menu items, ingredients, and dietary restrictions
- Collaborate with kitchen staff to ensure accurate and prompt order delivery
- Clear tables and reset them for the next customer
- Handle cash transactions and process payments accurately
- Follow all food safety and sanitation guidelines
- Assist with catering events, banquets, and special functions as needed
Experience:
- Previous experience in the food service industry is preferred but not required
- Knowledge of food handling and safety procedures is a plus
- Excellent customer service skills with the ability to handle difficult situations calmly and professionally
- Strong communication skills to effectively interact with customers, kitchen staff, and other team members
- Ability to work in a fast-paced environment while maintaining attention to detail
- Flexibility to work evenings, weekends, and holidays as needed
We offer competitive pay rates, flexible scheduling, opportunities for career advancement, and a positive work environment. Join our team of dedicated professionals in the hospitality industry!
To apply, please submit your resume
Job Types: Full-time, Part-time, Permanent, Casual
Salary: From $16.60 per hour
Expected hours: 3 – 37.5 per week
Benefits:
- Casual dress
- Company events
- Dental care
- Disability insurance
- Discounted or free food
- Extended health care
- Flexible schedule
- Life insurance
- On-site gym
- On-site parking
- Paid time off
- Vision care
Day range:
- Holidays
- Monday to Friday
- Weekends as needed
Flexible Language Requirement:
- French not required
Shift:
- 4 hour shift
- Afternoon shift
- Day shift
- Evening shift
- Morning shift
Work Location: In person