The Bakery Cashier has numerous roles from cashing out customers to packaging product. This fast-paced environment requires an individual who is able to multitask and work in a high pressure environment.
Duties:
- Greeting and cashing out customers
- Packing and labelling product
- Maintaining a clean environment
- Answering the phone for takeout orders
- Communicating with the bakers if product is low
Must be able to work independently and in a team.
No experience needed – we will provide on the job training.
Students Welcome to apply!
Job Types: Part-time, Permanent
Salary: $16.55-$17.55 per hour
Expected hours: 20 – 40 per week
Benefits:
- On-site parking
- Paid time off
- Store discount
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Evening shift
- Weekends as needed
Supplemental pay types:
- Tips
Education:
- Secondary School (preferred)
Experience:
- Customer service: 1 year (preferred)
Language:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person