Reporting to the Bakery Manager, the Bakery Clerk is responsible for providing excellent service to bakery customers, bag buns and bread, slice bread, and perform good housekeeping and light cleaning. Duties may also include help with decorating products.
Qualifications : Candidates must demonstrate the ability to work well within multi-generational teams, and a commitment to exceptional customer service. Preference will be given to individuals with bakery experience.
- High School diploma or equivalent
- Experience and knowledge of the Bakery Department or retail are an asset
- Excellent customer service skills
- Compliance with safety and sanitation procedures
- Strong interpersonal and communication skills
- Frequent lifting and carrying up to 20 lbs., occasional lifting and carrying up to 50 lbs., including waist level and low-level lifts; frequent turning and reaching
Availability: Days, evenings, and weekends including Sundays
Internal candidates who have applied by Tuesday Sept. 19, 2023, at 5:00 pm will be given first consideration, based on seniority, ability, and fitness to perform the work satisfactorily. They must submit the Internal Candidate Verification Form.