Bartender/Server

Full job description

Greeting customers upon arrival at the restaurant

• Providing excellent customer service during their dining experience
• Providing suggestions for food or drink choices to diners
• Taking feedback from diners
• Cleaning tables and preparing spaces for future diners
• Carrying drinks and food from the kitchen or bar area to the tables
• Memorizing the food menu and drink wine list as well as any nightly specials
• Setting tables throughout the shift
• Ability to work independently to, quickly and accurately,. Basic knowledge of liquor, beer, wine brands and quality.

A positive attitude and ability to work well under pressure with bussers, cooks, and other staff. Able to perform high-quality work while unsupervised. Able to handle money accurately and operate a point-of-sale system.

Job Type: Full-time

Salary: $14.00 per hour

Benefits:

• Discounted or free food
• Flexible schedule

Schedule:

• Monday to Friday
• Weekends as needed

Supplemental pay types:

• Tips

Experience:

• serving: 1 year (preferred)
• Bartending: 1 year (preferred)

Licence/Certification:

• Smart Serve (preferred)

Ability to Commute:

• Regina, SK S4P 2G3 (required)

Work Location: In person

Expected start date: 2024-03-01