| Company | Gary TaylorSee more |
 Address | Wiarton, ON |
 Form of work | Permanent | Full-time |
 Salary | $48.1K–$60.9K a year |
| Category | Management |
Job description
- Education:
- Expérience:
Education
- Secondary (high) school graduation certificate
Tasks
- Plan, organize, direct, control and evaluate daily operations
- Supervise staff
- Balance cash and complete balance sheets, cash reports and related forms
- Organize and maintain inventory
- Monitor revenues and modify procedures and prices
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
- Provide customer service
- Manage events
- Food safety/handling skills
Certificates, licences, memberships, and courses
- Food and beverage server trade certification
- Safe Food Handling certificate
- Food Safety Certificate
Computer and technology knowledge
- Electronic cash register
- MS Windows
- Point of sale system
Work conditions and physical capabilities
- Fast-paced environment
- Combination of sitting, standing, walking
- Standing for extended periods
Personal suitability
- Client focus
- Dependability
- Excellent oral communication
- Organized
- Reliability
- Ability to multitask
Screening questions
- Are you available for the advertised start date?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
Experience
- 2 years to less than 3 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week
Refer code: 2204738. Gary Taylor - The previous day - 2024-04-06 08:05
