Cellar Technician - Full-Time

ABOUT COLIO ESTATE WINES:

Established in 1980, the Colio Estate Wines story is one of patience, determination, and perseverance – qualities that still remain at the heart of our winemaking practices and spirit. It was along the sunny shores of Lake Erie, the southernmost and warmest wine region of Ontario, where three Italian bricklayers named Alfredo, Enzo and Tiberio decided to fulfill their life dream of building a world-class winery.

Over 40 years later, consumers continue to enjoy the rewards of the hard work and craftsmanship that are poured into every bottle of Colio Estate Wines. The picturesque winery is located in Harrow in the heart of the Essex/Pelee Island Coast Wine Country. From those humble beginnings we have grown to be one of the largest wine producers in Ontario, producing in excess of 600,000 cases of quality wine annually. Our wines are available at LCBO stores and any of the 14 Colio Wine Boutiques across the province. More at: coliowinery.com

By joining the Colio team, you will not only become part of a friendly team of wine enthusiasts, you will also find that the camaraderie is second to none ensuring that we do not lose sight of the importance of all the parts that make up the whole. Just like our wine, we are a refreshing place to be yet are bold and mighty in how we do business.

Colio Estate Wines Inc. requires a full-time position at our winery in Harrow, Ontario. This position is an integral part of the winery process and will report directly to the Winemaker. You will be involved in all facets of cellar operations and should be familiar with production equipment, preferably in a winery setting. The ability to evaluate, problem solve and follow direction are essential requirements of the position.

Duties and responsibilities will include but not be limited to.

• Assist with all processes of juice procurement through cellaring, blending, aging, tasting, filtering, sanitation, transfers, blending, bottling, canning and distribution.
• Perform all fermentation duties including chaptalization and amelioration, starting and monitoring Ferments.
• Maintaining the Fermentation Log
• Preparing and adding dry good additions as directed by Winemaker.
• Conducting lab analysis testing.
• Accurate documentation of the above.
• Maintain a complete inventory of wine ingredient additives.
• Ensuring that cellar wine quality parameters are met at all times.
• Winery hygiene – sanitization of tanks and equipment.
• Follow all health & safety policies, practices and procedures.
• Follow all Colio standard operating procedures.
• Good house-keeping.
• Other duties shall be assigned as required.

Interested candidates should possess;

• Completion or working towards a post-secondary education in winemaking/oenology or viticulture or equivalent education.
• Forklift operators permit with one (1) year experience preferably in a production environment an asset but will be provided.
• Knowledge of Ontario Health and Safety Act, Regulation 833 Control of Exposure to Biological or Chemical Agents, Regulation 851, Industrial Establishment, WHIMIS and WSIB regulations and guidelines.
• Ability to work in various conditions and flexible work schedule (day, afternoon and weekend shift.)
• Capable of lifting up to 50 lbs.
• Confined space training an asset but will be provided.
• WHMIS training is an asset but will be provided.
• Computer skills including Microsoft Word, Excel and outlook.
• A valid Ontario driver’s license.

As part of the Colio team you can expect:

• A competitive hourly wage in accordance with experience.
• A co-operative team atmosphere that does what it takes to get the job done.

A safe, fun, winning and rewarding work environment.

Candidates interested in this exciting opportunity to join a strong and growing company with great values and brands should submit their resume through Indeed.

We thank all that apply but only applicants being called for interview will be contacted.

Job Types: Full-time, Permanent

Schedule:

• 8 hour shift
• Monday to Friday
• Overtime
• Weekends as needed

Work Location: In person

Expected start date: 2024-04-01