Responsibilities include, but are not limited to:
- Maintains cleanliness of Beverage Cart & concession stand
- Services the concession stand, Beverage Cart, and other on course food & Beverage related operations
- Responsible for the event preparation, set up, service of food and beverage clearing and clean up as per specifications in the event order
- Set up, stock, and tear down cart and concession daily
- Operate and maneuver Beverage Cart on the golf course according to proper cart and golf etiquette
- Cash and account handling
- Daily accounting for inventory, loading and unloading of product into and out of Beverage Cart and beverage storage
- Creating connections and reporting feedback from all guests and members to Food and Beverage management team
- Performing other relevant duties as assigned by the Food and Beverage management team
Working Conditions:
- Hours and shifts may vary
- Must be available to work evenings, weekends, and holidays
- Staff discount at all JRG locations and discounted meals during shifts
- Competitive pay
- Opportunity to participate in the Company's Extended Health Benefits Plan after 6 months of employment
- Access to ongoing training and development through Joseph Richard University (JRU)
- Opportunity for advancement throughout all JRG establishments and divisions
Hiring Immediately!
Wage negotiable, based on experience