Overview
Languages
French
Education
- Other trades certificate or diploma
- or equivalent experience
Experience
3 years to less than 5 years
Work setting
- Room and board provided
- Rural area
- Hotel, motel, resort
Responsibilities
Tasks
- Prepare dishes for customers with food allergies or intolerances
- Clean kitchen and work areas
- Prepare and cook meals or specialty foods
Additional information
Security and safety
- Criminal record check
Work conditions and physical capabilities
- Attention to detail
- Standing for extended periods
- Work under pressure
Personal suitability
- Client focus
- Dependability
- Organized
- Team player
- Time management
Benefits
Financial benefits
- As per collective agreement
Long term benefits
- Registered Retirement Savings Plan (RRSP)
Other benefits
- Free parking available
- On-site housing options