AddressDescription
Duties include:
Preparation of nutritious meals and snacks for children aged 0 years and older.
Ensure food is appropriately prepped for children aged 0 and older (bite sizes, texture, etc.)
Maintain and sanitize cooking facility and equipment.
Monitor and maintain the inventory of food and supplies.
Order food/supplies for weekly meals in an efficient and cost-effective manner.
Works closely with all staff to ensure special diets (allergies, religious) are being addressed.
Maintain proper safety standards throughout all food preparation and storage.
Other duties as assigned from Supervisor.
Qualifications
Must have Saskatchewan Safe Food Handling Certificate.
Must have WHIMIS certificate
Grade 12 diploma (preferred).
Drivers License (preferred).
Experience in preparing food and snacks.
Good communication skills.
Must provide a satisfactory Criminal Record Check/Vulnerable Sector Check.
Date of Posting: March 06, 2024 Deadline: Until Suitable Candidate is Found
Submit cover letter and resume with three (3) professional references (excluding chief & councilors, or family members), one being your current or most recent supervisor, to the following:
Human Resource Office, Fax: (306) 425-2170
Lac La Ronge Indian Band Phone: (306) 425-2183
Box 480 E-mail: (hrinfo@llrib.ca)
La Ronge, SK. S0J 1L0 Online: https://llrib.com/llrib-jobs/
NOTE: Please be advised applications received without the proper documentation shall not be considered. Your references MUST be people who you reported to and had direct supervisory authority over you. In the cover letter, please indicate permission to contact references. Also, please provide your Criminal Record/Vulnerable Sector Check and Drivers Abstract with your application.**
Telephone interviews will not be granted. However, an interview via Teams may be granted.
