Shuswap Lake Golf Course
Location: Blind Bay, BC Canada
Department: Hospitality
Reports To: Chef
Classification: Seasonal
Summary:
Operating the dishwashing equipment correctly and efficiently; ensuring dishes,
silverware, glasses, pots, pans and other kitchen utensils are washed and sanitized
properly; keeping the dishwashing area clean.
Check the detergent and rinse agent levels.
- Ensure the dishwashing equipment is properly cleaned before and after use.
- Assembles and fills the dishwashing machine properly.
- Scrapes and racks dishware correctly.
- Pre-soaks silverware in a soaking agent before putting them through the
- Ensures efficient operations of the dishwashing equipment to clean and sanitize
- Unload after items have passed through the dishwasher.
- Monitor the thermometers on the dishwasher to ensure proper temperatures are
- Reports any malfunctions of the dishwasher to management.
- Observes Occupational Health & Safety regulations.
Ability to work in a fast paced environment.
- Must be self-motivated and a high-energy individual.
- Ability to do routine work.
- Must be able to multitask.
Bending, lifting for extended periods of time
- Standing for extended periods of time
To Apply:
Please submit your resume and cover letter to Carmen at
info.shuswaplake@golfnorth.ca. Please write Shuswap Lake Golf Course - Dishware
Technician” in the subject line.
Job Posting
Shuswap Lake Golf Course is looking for an outgoing and responsible individual that
would like to be part of a kitchen team in a fast paced environment. Working with the
team will prove to be both enjoyable and rewarding.
Shuswap Lake Golf Course is part of the GolfNorth Properties family of courses offering
competitive wage packages, an incredible work environment, and career advancement
opportunities.