Job Description – Dishwasher (Part-Time)
Bollocks Pub & Kitchen, OSHAWA
Reports to: General Manager & Kitchen Manager
Dishwasher Job Summary
Bollocks Pub is looking for a dishwasher who is eager to work and willing to go the extra mile. The ideal candidate will take care of all dishes and cutlery used in the establishment and helps with other tasks in the restaurant. Primary duties include sanitizing dishes, glasses, cutlery and helping with food preparation, and keep the kitchen clean.
Job Responsibilities
- Clean all dishes, cutlery, glassware and ensure they are properly sanitized before further use
- Clean kitchen tools and appliances before use
- Assemble food for patrons, prepare takeout packages
- Clean and organize kitchen storage and fridges, and disposal of garbage throughout shift
Qualifications & Skills
- Ability to work and perform in a fast-paced environment and perform well under pressure
- Strong organizational skills, ability to multi-task
- Great communication skills and ability to work as part of a team
- Safe Food Handling Certificate required & High School Diploma/GED required
- Excellent verbal communication and organization skills
- Must be able to lift at least 50 pounds at a time on a regular basis
No phone calls or unannounced visits, please. Only serious applicants will be contacted for interview.
Job Type: Part-time
Salary: $15.50-$17.00 per hour
Expected hours: 15 – 25 per week
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
Schedule:
- 4 hour shift
- 8 hour shift
- Evening shift
- Every Weekend
- Holidays
- Night shift
- Weekends as needed
Ability to Commute:
- Oshawa, ON L1K 1K8 (required)
Ability to Relocate:
- Oshawa, ON L1K 1K8: Relocate before starting work (required)
Work Location: In person