Dishwasher/Kitchen Helper

Artigianale's Story:

We are a friendly small restaurant owned and operated by three brothers; Vince (Chef), Franco (Manager), Giuliano (Bartender). WE are all very passionate about the hospitality industry and all specifically very interested in our roles within the restaurant. We want to provide the best possible food and service to our guests, and are always striving to be better and push the boundaries further into unchartered territory. We strive to always be learning in our domains and using examples of other great restaurants from around the world to help shape our vision. In summary, our goal is to create a happy, healthy work space for our employees to aid in our vision and be a part of our family, so that together we can provide an experience for our guests that is unmatched by any other.

Responsibilities:

• Station operation (i.e. cleaning dishes, pots, pans, etc.)
• Station clean down
• Station nightly deep clean

• Team support
• minor prep tasks during down time

Desired experience:

• Previous kitchen experience

• Fast paced environment

Education:

• Highschool and up

Skills:

• Time management

• Respect

• Hard working

• Clean, neat and organized

• Dependable

• Team oriented

• Positive attitude

• Fast and efficient

• Detail oriented

Job Type: Part-time

Salary: $16.55-$17.50 per hour

Expected hours: 25 – 30 per week

Benefits:

• Casual dress

Flexible Language Requirement:

• English not required

Schedule:

• 8 hour shift
• Day shift
• Night shift
• Weekends as needed

Supplemental pay types:

• Tips

Work Location: In person