Experience: Will train
Tasks
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Work conditions and physical capabilities
Overtime required
Repetitive tasks
Standing for extended periods
Long term benefits
Other benefits
Work Term: Permanent
Work Language: English
Hours: 40 hours per week