Overview
Languages
English
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Experience
1 year to less than 2 years
Work setting
- Cafeteria
- Food service establishment
- On-site customer service
- Fast food outlet or concession
- Willing to relocate
Responsibilities
Tasks
- Train staff in job duties, sanitation and safety procedures
- Estimate and order ingredients and supplies
- Ensure food service and quality control
- Maintain records of stock, repairs, sales and wastage
- Supervise and check assembly of trays
Supervision
- 5-10 people
Additional information
Work conditions and physical capabilities
- Combination of sitting, standing, walking
- Walking
Personal suitability
- Client focus
- Flexibility
Benefits
Other benefits
- Free parking available
- On-site amenities
- Parking available