Front of House Staff

Serving, Bartending and Hosting positions available.

Server/Bartender Responsibilities:
- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Take customer orders and provide recommendations based on their preferences
- Maintain a clean and organized bar area
- Check identification to verify legal drinking age
- Adhere to all food safety and beverage handling procedures
- Handle cash transactions and process payments accurately
- Provide excellent customer service and ensure customer satisfaction
- Monitor customer behavior and intervene as needed to maintain a safe and enjoyable atmosphere
- Collaborate with other staff members to ensure smooth operations

Experience:
- Previous experience as a bartender/server/host or in a similar role is preferred
- Familiarity with food handling and safety regulations
- Strong customer service skills and the ability to interact with customers in a friendly and professional manner
- Excellent communication skills
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously

If you have a passion for customer service, enjoy working in a dynamic environment, and have the necessary skills, we would love to hear from you!

Job Types: Full-time, Part-time, Permanent

Salary: $14.75-$15.75 per hour

Expected hours: 12 – 30 per week

Benefits:

• Casual dress
• Dental care
• Discounted or free food
• Extended health care
• Flexible schedule
• Life insurance
• Vision care

Day range:

• Every Weekend
• Holidays
• Monday to Friday
• Weekends as needed

Flexible Language Requirement:

• French not required

Food industry setting:

• Restaurant

Shift:

• Day shift
• Evening shift

Experience:

• serving: 1 year (preferred)
• Bartending: 1 year (preferred)
• hosting: 1 year (preferred)

Licence/Certification:

• Smart Serve (preferred)

Ability to Commute:

• Fredericton, NB E3B 3W4 (required)

Work Location: In person