Responsibilities and Duties:
-Craft Tea beverages, prepare toppings, and package and warm up food for customers
-Make high quality lattes and other espresso based drinks
-Assist customers with getting Baked goods and answering questions cordially
-Operate the Point of Sales (POS) computer and safely handle cash
-Maintain bar inventory by replenishing stock when needed from storage
-Maintain safe and healthy work environments by following company standard operating procedures
-Maintain a consistently clean and well-maintained sales floor and stock room
-Adhere to the cleaning schedule to prolong the life of all equipment
-Previous experience working in food and beverage is an asset but not a requirement.
Requirements:
-Woring schedule: 07:00-15:30 15:30-00:00(week day)
08:00-15:30 15:30-01:00(Fri, Sat & Sun)
-Excellent customer service skills
-Good team player
-Able to work well under pressure
-Ability to work variable hours including mornings, afternoons, evenings, weekends and/or Statutory holidays
-Ability to work standing, occasionally lift up to 25kg and carry items as required
If this sounds like you, then please apply for this role.
Job Types: Full-time, Part-time, Permanent
Salary: From $16.80 per hour
Benefits:
- Discounted or free food
- Store discount
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Every Weekend
- Holidays
- Monday to Friday
- Morning shift
- Night shift
- Weekends as needed
Supplemental pay types:
- Bonus pay
- Overtime pay
- Tips
Work Location: In person