Overview
Languages
English
Education
- Bachelor's degree
Experience
5 years or more
Work site environment
- Dangerous
- Odours
- Hot
- Dusty
- Cold/refrigerated
Work setting
- Rural area
Responsibilities
Tasks
- Assist in set up and conduction of chemical experiments
- Operate and maintain laboratory equipment and apparatus and prepare solutions of gas and liquid, reagents and sample formulations
- Good Manufacturing Practices (GMP)
- MS Office
- Assist in developing and conducting sampling and analysis
- Assist in development of standards, health and safety measures
- Compile records and interpret experimental or analytical results
- Develop and conduct programs of sampling and analysis
- Set up and conduct chemical experiments, tests and analyses
Experience and specialization
Analytical techniques
- Chromatography
- Microscopy
- Sampling
Computer and technology knowledge
- MS Excel
Area of work experience
- Analysis
- Management
- Method and technique development
- Process troubleshooting
- Quality assurance and control
Type of industry experience
- Agriculture
- Food and beverages
- Scientific and professional equipment
Area of specialization
- Food chemistry
- Agricultural chemicals
- Microbiology
Additional information
Transportation/travel information
- Own vehicle
- Public transportation is not available
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Repetitive tasks
- Manual dexterity
- Attention to detail
- Hand-eye co-ordination
- Ability to distinguish between colours
- Combination of sitting, standing, walking
- Standing for extended periods
- Overtime required
- Physically demanding
Weight handling
- Up to 23 kg (50 lbs)
Own tools/equipment
- Steel-toed safety boots
Personal suitability
- Accurate
- Judgement
- Organized
- Proactive
Benefits
Other benefits
- Free parking available