Address
Form of work
Salary```Overview:
We are seeking a skilled and Experienced Line Cook to join our team at Republic Of Food. As a Line Cook, you will play a crucial role in ensuring the quality and consistency of our food offerings. If you have a passion for cooking and enjoy working in a fast-paced environment, we would love to hear from you.
Duties:
- Prepare and cook menu items according to recipes and guidelines
- Set up and stock stations with all necessary supplies
- Ensure that food is prepared in a timely manner and meets quality standards
- Follow proper food handling and safety procedures
- Collaborate with the kitchen team to ensure smooth operations
- Clean and maintain work areas, utensils, and equipment
- Assist with inventory management and ordering supplies as needed
Requirements:
- Previous experience as a Line Cook or in a similar role within the food industry
- Knowledge of food preparation techniques and culinary terminology
- Ability to work well under pressure in a fast-paced environment
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
- Flexibility to work evenings, weekends, and holidays as required
If you are passionate about cooking and thrive in a dynamic kitchen environment, we invite you to apply for the position of Line Cook at [Restaurant Name]. Join our team and contribute to creating memorable dining experiences for our guests.```
Job Types: Full-time, Part-time, Permanent
Expected hours: 20 – 25 per week
Benefits:
- Dental care
- Extended health care
- Flexible schedule
- Paid time off
- Vision care
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Overtime
- Weekends as needed
Supplemental pay types:
- Overtime pay
Education:
- Secondary School (preferred)
Experience:
- Cooking: 5 years (required)
Language:
- English (required)
Licence/Certification:
- Food Handler Certification (required)
- Food Safe, SafeCheck, Food Handler or equivalent (required)
Work Location: In person
