Line Cooks Needed (Part-time/Full-time)

Line Cook Part-time/ full time

• 1- 2 years experience
• Knowledge of Food Safety Practices
• Able to lift 50 lbs.
• Legally able to work in Canada
• Reads & Speaks English
• Prepares food to specifications
• Stocks inventory
• Understands cooking methods, equipment & procedures

Please send your resume to the Kitchen Manager.

Job Types: Full-time, Part-time

Job Types: Permanent, Part-time, Full-time

Schedule:

• Monday to Friday
• Night shift
• Weekend availability

Supplemental pay types:

• Tips

Experience:

• cooking: 1 year (preferred)

Licence/Certification:

• Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person