Morning Baker

Responsibilities:
- Prepare and bake a variety of baked goods, including bread, pastries, and desserts
- Follow recipes and measurements accurately to ensure consistent quality
- Operate and maintain baking equipment and tools
- Monitor baking process to ensure products are baked to perfection
- Decorate and present baked goods in an appealing manner
- Adhere to food safety and sanitation guidelines
- Collaborate with other kitchen staff to coordinate baking schedules
- Assist in inventory management and ordering of baking supplies

Skills:
- Strong culinary skills with a focus on baking techniques
- Knowledge of kitchen equipment and utensils used in baking
- Understanding of food safety practices and regulations
- Experience working in the food industry, preferably in a bakery or restaurant setting
- Proficiency in using knives and other baking tools
- Ability to follow recipes accurately and adjust ingredients as needed
- Attention to detail and ability to multitask in a fast-paced environment
- Knowledge of pastry techniques and ability to create visually appealing presentations

Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by their supervisor.

Job Type: Full-time

Salary: $18.00-$22.00 per hour

Expected hours: 37.5 per week

Benefits:

• Dental care
• Disability insurance
• Extended health care
• Flexible schedule
• Life insurance
• On-site parking
• Store discount
• Vision care

Schedule:

• Holidays
• Morning shift

Experience:

• Baking: 1 year (preferred)

Ability to Commute:

• Milton, ON L9T 9L7 (required)

Ability to Relocate:

• Milton, ON L9T 9L7: Relocate before starting work (preferred)

Work Location: In person