Quality Control Technician - Food Processing

Work setting

• Rural area
• Willing to relocate

Responsibilities

Tasks

• Good Manufacturing Practices (GMP)
• MS Office
• Assist in development of standards, health and safety measures
• Conduct safety training programs

Credentials

Certificates, licences, memberships, and courses 

• Safe quality foods (SQF) Certificate

Experience and specialization

Computer and technology knowledge

• MS Excel

Area of work experience

• Education or teaching
• Industrial research
• Process troubleshooting
• Quality assurance and control
• Regulatory investigation

Type of industry experience

• Food and beverages

Additional information

Security and safety

• Criminal record check

Transportation/travel information

• Own transportation
• Public transportation is not available

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Attention to detail
• Ability to distinguish between colours
• Combination of sitting, standing, walking

Weight handling

• Up to 23 kg (50 lbs)

Personal suitability

• Accurate
• Organized
• Proactive

Benefits

Health benefits

• Dental plan
• Health care plan
• Paramedical services coverage
• Vision care benefits

Long term benefits

• Group insurance benefits
• Life insurance

Other benefits

• Learning/training paid by employer