AddressWhite Spot is a great place to visit for any meal occasion and it is a wonderful place to work. We are currently looking for anShift Supervisor at the Marine & Oak Location.
White Spot employees operate high volume restaurants that are open for breakfast, lunch, and dinner and that generally have a total team of between 50 and 100. As an Shift Supervisor you are an integral part of the operating team.
In addition to day-to-day shift management, Supervisors are responsible for:
- Hiring and training team members
- Creating a positive welcoming environment for their team
- Maintaining the highest standards of service, cleanliness and food safety
- Demonstrating a “guest first” approach always
- Developing and meeting financial plans
- Coordinating in-store promotions
- Promoting their restaurant in the local market
- Hands on with operations
Job Requirements:
- Minimum 1 years experience in Restaurant industry
- Passion for service and commitment to quality
- Excellent communication and interpersonal skills
- Strong understanding of restaurant operational controls and financial statements
- A proven record of training and developing a team
- A thorough understanding of Food Safe and WorkSafe requirements
- High energy and a winning attitude
- Commitment to continuous learning and improvement
Why White Spot?
- Unique market positioning – “The Spot for Everyone” and a welcoming, dynamic environment
- Competitive salaries and a comprehensive benefits package
- The chance to work for an iconic brand! White Spot is Canada’s longest running chain restaurant, one of Canada’s Best Managed companies and one of BC’s best loved brand
Job Types: Full-time, Part-time
Part-time hours: 32 per week
Salary: $18.00-$20.00 per hour
Benefits:
- Discounted or free food
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- VANCOUVER, BC: reliably commute or plan to relocate before starting work (required)
Work Location: One location
