Sous Chefs And Cook Staff For Oceanside Restaurant

An exciting new Oceanside Restaurant in Southern New Brunswick in the beautiful seaside resort town of Saint Andrews by the Sea is searching for a dedicated, skilled Sous Chef and line support staff who love food and creating a culinary dining experience. Fresh, wholesome ingredients prepared with care - focusing on staff supplying a complete experience in a memorable location. If you consider yourself a team player, have the ability to work co-operatively with and without our Executive Chef, work rapidly and efficiently under pressure and be part of a team of committed cooks we want to hear from you.

Any certificates, education or training in the culinary arts in a definite bonus. Our expectations are high, as we are looking for exceptional individuals driven to succeed and share our vision.

For Sous Chef, the successful applicant should have experience in all aspects of running a busy kitchen including

• Prepping for a busy service
• Being an inspirational and enabled member of our team
• Creating memorable dishes using local sourced, fresh ingredients while maintaining a sharp eye on inventory control and food costs
• Along with our Executive Chef; ordering and monitoring food and supplies accurately and in an effective timely manner
• Adhere to Health and Safety regulations and maintain a clinical level of cleanliness

Prep Chefs or Line Cooks - If you have the skills and ambition that sets you apart, we would like to talk to you .

For the right candidates in-depth training may be provided.

If you believe you have the skills required send us your CV. Outline any certificates, education or training in the culinary arts. Only those willing to relocate to Southern New Brunswick need apply. Applicants must be legally authorized to work in Canada. If you are not legally authorized we will not consider your job application.

Saint Andrews by the Sea is an active resort town located on the Bay of Fundy offering ocean sports, sailing and boating, whale watching and unlimited outdoor adventure activities..

We thank all applicants for their interest ; only those candidates under consideration will be contacted.

Thank you for considering our post, we look forward to hearing from you.

Job Type: Full-time

Salary: $16.00-$22.00 per hour

Benefits:

• Dental care
• Discounted or free food
• On-site parking

Schedule:

• Day shift
• Evening shift
• Weekends as needed

Supplemental pay types:

• Bonus pay
• Tips

Ability to commute/relocate:

• St. Andrews, NB: reliably commute or plan to relocate before starting work (preferred)

Experience:

• Cooking: 1 year (preferred)

Work Location: In person

Expected start date: 2024-05-15