Overview
Languages
English
Education
- No degree, certificate or diploma
Experience
1 year to less than 2 years
Work site environment
- Hog and pig farming
- Hog management
Work setting
- Rural area
- Staff accommodation available
- Room and board provided
Responsibilities
Tasks
- Handling animals
- Processing pig litters
- Weaning
- Feed and tend animals
- Ensure farm safety and bio-security procedures are followed
- Maintain quality control and production records
- Supervise and oversee breeding and other livestock-related programs
- Clean stables, barns, barnyards and pens
- Maintain work records and logs
- Detect disease and health problems in crops, livestock and poultry
Additional information
Work conditions and physical capabilities
- Ability to work independently
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Physically demanding
- Repetitive tasks
- Attention to detail
- Handling heavy loads
- Combination of sitting, standing, walking
- Large workload
- Overtime required
- Sitting
- Walking
- Bending, crouching, kneeling
Personal suitability
- Excellent oral communication
- Excellent written communication
- Organized
- Team player
- Flexibility
- Judgement
- Reliability
- Quick learner
Benefits
Other benefits
- Free parking available
- On-site housing options
- Parking available