Waitress/Waiter

The Annex is a standout restaurant, bar, and event space in Inverness, Nova Scotia; a seaside town on the western side of Cape Breton Island. After our second year in operation, we are thrilled to be a finalist in the Restaurant Association of Nova Scotia's annual awards in the category of Best Restaurant, Cape Breton.

A community-centric gem, The Annex is set in an unbeatable location - overlooking Cabot Links golf course, Inverness Harbour, and the Northumberland Strait - with stunning sunset views. Warm, knowledgeable service and our beautiful dining room combine to create an unforgettable dining experience that feels both special and home-like for our guests. We aim to become a destination dining experience throughout the Maritimes.

Our culinary team’s contemporary Maritime cuisine features delicious scratch-made food that showcases local products in novel but approachable ways; elevated comfort food with plenty of fresh seafood and seasonal produce is where our menu shines. Our close relationships with local fishers, farmers, purveyors, and artisans provides intimate access to Cape Breton’s bountiful offering. A visit to The Annex has the comfort of a trip to grandma’s kitchen – if your grandmother was serving the best food in town.

The Annex is located in an incredibly special corner of the world; we take tremendous pride in finding ways to highlight the talent and beauty of Cape Breton and its surroundings. Showcasing “best-of” local is a cornerstone principle of The Annex’s mission, whether it be through food, drink, music, or extended opportunities. Music, storytelling, and special events are an important part of The Annex’s DNA; incorporated in a way that complements our food and beverage offerings, rather than distracting from them.

The restaurant’s dining room seats 38 at table and an additional 11 around our social bar space. A spacious deck offers the opportunity to extend service up an additional 75 guests in good weather. Finally, our fully-licensed lawn space provides a memorable setting for pre- or post-dinner drinks, as well as offering the potential for larger-scale special events. The Annex is a warm, welcoming space with a focus on noteworthy quality that carries throughout the entire guest experience.

The restaurant is looking for multiple individuals to fill the position of Server at The Annex. This role is central to guests’ experience and the overall atmosphere at The Annex. The right candidate will love interacting with people and thrive in a busy environment. In addition, they will have a curiosity about food and drink and an eagerness to learn. We are looking for folks who are team players and get excited about how their knowledge can contribute to a positive guest experience.

The restaurant is hiring for multiple server roles, from full-season (May – October) to summer hires (July – August).

Inverness, Nova Scotia is a rural town of about 1,300 people on the west coast of Cape Breton Island. A vibrant summertime destination for many, the area hosts gorgeous sandy beaches with the warmest Atlantic waters north of the Carolinas, innumerable hiking trails, a strong home-grown music culture, and is home to the globally-ranked golf courses of Cabot Cape Breton. In winter, the area quiets down significantly, making time for community building, sitting by the fire, card playing, and winter-sports (including over 1000km of snowmobiling trails). The area is ideal for individuals and families who enjoy outdoor activities and nature.

Job Responsibilities:

- Provide high-quality, timely, and friendly service to guests

- Mix and serve drinks following set standard recipes for both classic and in-house cocktails

- Adhere to all local and national liquor laws

- Process cash and credit card transactions following appropriate procedures

- Assist with inventory and inventory control behind the bar

- Maintain an organized, prepared, and clean work area

- Maintain a safe and clean environment for guests and team

- Carry out all tasks with attention to detail, cleanliness, and safety

Qualifications/Skills:

- Gregarious personality with strong customer service and interpersonal skills are a must

- Flexible personality embracing the “all hands on deck” attitude needed from all employees in a new small business

- Demonstrated knowledge of classic cocktails and drink-making practices

- Ongoing awareness of beverage and drink-making trends

- Understanding of health and sanitations laws

- Ability to handle multiple tasks at once

- Applied wine and beverage knowledge

- Basic mathematical skills

- Basic computer skills

- Ability to work in a standing position for long periods of time

- Ability to lift up to 50 lbs

Work Hours & Benefits:

All positions participate in restaurant’s tip pool

Guaranteed two successive days off a week

We aim for an 8-hour workday schedule

Vacation pay, overtime pay

Training and certification opportunities

Opportunity for Health Care benefits

Job Types: Full-time, Part-time, Permanent, Seasonal
Contract length: 5 months

Salary: $18.00 per hour

Expected hours: 20 – 40 per week

Benefits:

• Dental care
• Discounted or free food
• Extended health care
• Flexible schedule
• Life insurance
• On-site parking
• Paid time off
• Store discount
• Vision care

Flexible Language Requirement:

• French not required

Schedule:

• Day shift
• Evening shift
• Holidays
• Weekends as needed

Supplemental pay types:

• Overtime pay
• Tips

Ability to commute/relocate:

• Inverness, NS B0E 0B2: reliably commute or plan to relocate before starting work (required)

Experience:

• serving: 1 year (preferred)

Licence/Certification:

• Smart Serve (preferred)

Location:

• Inverness, NS B0E 0B2 (preferred)

Work Location: In person

Expected start date: 2024-05-13