Weekend Day Server

Responsibilities:
- Greet and welcome guests in a friendly and professional manner
- Take food and drink orders accurately and efficiently
- Deliver food and beverages to tables in a timely manner
- Ensure customer satisfaction by providing exceptional service
- Answer questions about menu items and make recommendations
- Collaborate with kitchen staff to ensure timely delivery of orders
- Handle cash transactions and process payments using a POS system
- Maintain cleanliness and organization of dining areas

Qualifications:
- Previous experience in a similar role is preferred but not required
- Strong knowledge of kitchen operations, food preparation, and food handling practices
- Excellent hospitality and customer service skills
- Ability to multitask and prioritize tasks in a fast-paced environment
- Basic math skills for cash handling and order processing
- Effective time management skills to ensure efficient service
- Strong communication skills to interact with guests and team members
- Ability to work well under pressure and handle difficult situations calmly

-Must have a valid Proserve

If you are passionate about providing exceptional guest services, have experience in the food service industry, and possess the necessary qualifications, we would love to hear from you. Join our team as a Server and be part of creating memorable dining experiences for our guests.

Job Type: Part-time

Salary: $23.00-$25.00 per hour

Benefits:

• Casual dress
• Discounted or free food

Schedule:

• Day shift

Experience:

• serving: 1 year (preferred)

Language:

• English (preferred)

Licence/Certification:

• Smart Serve (preferred)
• ProServe (required)

Work Location: In person