Address
Form of work
SalaryOverview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
5 years or more
Responsibilities
Tasks
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Weigh meats for sale
- Price meat products
- Sell meats to customers
- Cut fish into steaks and fillets
- Grind meats
- Make special sausages
- Slice cooked meats
- Prepare special orders
- Shape, lace and tie roasts, other meats, poultry and seafood
- Clean machines and immediate work areas
- Food safety/handling skills
- Provide customer service
Additional information
Weight handling
- Up to 23 kg (50 lbs)
Benefits
Health benefits
- Dental plan
- Disability benefits
- Health care plan
Long term benefits
- Life insurance
