Address
Form of workFull job description
Part-Time
Number of hours per week : between 24 and 30
Shift : Day, Evening
Availability : Anytime
Become a butcher!
Are you curious to learn more about food, are you motivated and resourceful?
In your family you are considered the expert in cooking and cutting meat?
Then this job should interest you!
You may be wondering if you can apply if...
You've never been a butcher, but you want a new challenge?
YES! As long as you are interested in learning about this role, we want to talk to you!
You have a professional butchery degree, experience in the field and would like to advance?
YES! We offer several training courses that will allow you to develop and we are always looking for new employees in store! Take the chance to join the family!
What might a typical day look like?
As a butcher, you will :
see to the production of cuts, in order to present quality products to consumers, while respecting the hygiene and health standards in effect;
act as a specialist in the field with customers.
Return to the list
Butcher
Part-Time
Number of hours per week : between 24 and 30
Shift : Day, Evening
Availability : Anytime
Become a butcher!
Are you curious to learn more about food, are you motivated and resourceful?
In your family you are considered the expert in cooking and cutting meat?
Then this job should interest you!
You may be wondering if you can apply if...
You've never been a butcher, but you want a new challenge?
YES! As long as you are interested in learning about this role, we want to talk to you!
You have a professional butchery degree, experience in the field and would like to advance?
YES! We offer several training courses that will allow you to develop and we are always looking for new employees in store! Take the chance to join the family!
What might a typical day look like?
As a butcher, you will :
see to the production of cuts, in order to present quality products to consumers, while respecting the hygiene and health standards in effect;
act as a specialist in the field with customers.
Location
IGA Famille Drolet et Paquette inc.
100, rue Théophile-Brassard, Coteau-du-Lac
Québec J0P 1B0
Advantages:
Teamwork
Flexible
Skill development and advancement opportunities
A well-established, innovative company
Discover all the advantages
Number of hours per week : between 24 and 30
Shift : Day, Evening
Availability : Anytime
Become a butcher!
Are you curious to learn more about food, are you motivated and resourceful?
In your family you are considered the expert in cooking and cutting meat?
Then this job should interest you!
You may be wondering if you can apply if...
You've never been a butcher, but you want a new challenge?
YES! As long as you are interested in learning about this role, we want to talk to you!
You have a professional butchery degree, experience in the field and would like to advance?
YES! We offer several training courses that will allow you to develop and we are always looking for new employees in store! Take the chance to join the family!
What might a typical day look like?
As a butcher, you will :
see to the production of cuts, in order to present quality products to consumers, while respecting the hygiene and health standards in effect;
act as a specialist in the field with customers.
Return to the list
Butcher
Part-Time
Number of hours per week : between 24 and 30
Shift : Day, Evening
Availability : Anytime
Become a butcher!
Are you curious to learn more about food, are you motivated and resourceful?
In your family you are considered the expert in cooking and cutting meat?
Then this job should interest you!
You may be wondering if you can apply if...
You've never been a butcher, but you want a new challenge?
YES! As long as you are interested in learning about this role, we want to talk to you!
You have a professional butchery degree, experience in the field and would like to advance?
YES! We offer several training courses that will allow you to develop and we are always looking for new employees in store! Take the chance to join the family!
What might a typical day look like?
As a butcher, you will :
see to the production of cuts, in order to present quality products to consumers, while respecting the hygiene and health standards in effect;
act as a specialist in the field with customers.
Location
IGA Famille Drolet et Paquette inc.
100, rue Théophile-Brassard, Coteau-du-Lac
Québec J0P 1B0
Advantages:
Teamwork
Flexible
Skill development and advancement opportunities
A well-established, innovative company
Discover all the advantages
