Address
Form of work
SalaryOverview
Languages
French
Education
- No degree, certificate or diploma
Experience
7 months to less than 1 year
Work setting
- Food service establishment
- Catering firm
Responsibilities
Tasks
- Supervise and co-ordinate activities of staff who prepare and portion food
- Ensure food service and quality control
- Supervise and check assembly of trays
- Establish work schedules
Supervision
- 5-10 people
- Working groups
Additional information
Work conditions and physical capabilities
- Fast-paced environment
Personal suitability
- Team player
- Dependability
Benefits
Health benefits
- Dental plan
- Disability benefits
- Health care plan
- Vision care benefits
Financial benefits
- As per collective agreement
Other benefits
- Other benefits
