Cook/Server

Duties:

- This position is working in a Seniors Independent Living Facility

Prepare and cook meals according to recipes and food safety guidelines 3 days per week
- Serving in dining room 2 days per week
- Ensure food is prepared and served in a timely manner
- Maintain cleanliness and organization of the kitchen area
- Follow proper food handling and storage procedures
- Collaborate with other kitchen staff to ensure smooth operations
- Provide excellent service to residents.

Requirements:

- Previous experience working in a kitchen or food service environment
- Knowledge of food safety regulations and best practices
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication and interpersonal skills
- Ability to work well in a team setting
- Flexibility to work evenings, weekends, and holidays as needed

If you are passionate about the food industry and enjoy working in a dynamic environment, we would love to hear from you. Apply now to join our team as a Cook/Server!

Job Type: Full-time

Salary: $21.00 per hour

Expected hours: 40 per week

Benefits:

• Dental care
• Discounted or free food
• Employee assistance program
• Extended health care
• Life insurance
• Vision care

Schedule:

• 8 hour shift
• Day shift

Supplemental pay types:

• Overtime pay

Education:

• DCS / DEC (preferred)

Experience:

• Cooking: 1 year (preferred)

Language:

• English (required)

Licence/Certification:

• Food Handler Certification (required)
• Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person