Crew Member

Responsibilities:
- Prepare and cook meals according to recipes and guidelines provided
- Ensure food is prepared and served in a timely manner
- Maintain cleanliness and organization of the kitchen area
- Follow proper food handling and safety procedures
- Assist with inventory management and stock rotation
- Collaborate with other team members to ensure smooth kitchen operations

Qualifications:
- Previous experience in a kitchen or food service setting is preferred, but not required
- Knowledge of basic cooking techniques and food preparation methods
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow instructions accurately
- Excellent communication and teamwork skills
- Flexibility to work evenings, weekends, and holidays as needed

We offer competitive pay rates, opportunities for advancement, and a positive work environment. If you are passionate about food and enjoy working in a dynamic team, we would love to hear from you. Apply now to join our kitchen team!

Job Types: Full-time, Permanent

Salary: $15.00-$16.35 per hour

Benefits:

• Discounted or free food

Schedule:

• Monday to Friday
• Morning shift
• Night shift
• Weekends as needed

Application question(s):

• Available to work morning shift.

Experience:

• Cooking: 1 year (preferred)

Ability to Commute:

• Leduc, AB (preferred)

Ability to Relocate:

• Leduc, AB: Relocate before starting work (preferred)

Work Location: In person